Product description

This wine is a blend of approx 75% Pinot Noir grapes from the Pali Vineyard in Sonoma Coast (Southeast corner of the AVA) combined with approx 25% Pinot Noir grapes from a vineyard in the Russian River Valley that we source from each year. Grapes are hand harvested and fermented separately in small lots. Barrel aged for 10 months using roughly 25% new French Oak