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"In Sheep's Clothing" Cabernet Sauvignon
| CATEGORY | Cabernet Sauvignon |
|---|---|
| REGION | United States |
| ABV | 13.7% |
Product description
The fruit for this wine comes from Columbia Valley - 60% from the Red Mountain AVA and 40% from the Wahluke Slope. After fermentation the wine spends 10 months aging in barrel, 25% of which is new French oak. 2,500 cases are produced.